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Buffalo Meat, Frozen Meat, Halal Meat, Meat Recipe

Buffalo Beef Stew

Fresh Buffalo Meat RecipeA heat and hearty stew full of chunks of buffalo meat, vegetables, potatoes, corn and peas that may fill you up and keep you happy!

Directions for: Buffalo Beef Stew

INGREDIENTS

  • ¼ cup canola oil or olive oil
  • ¼ cup butter
  • 2 lb. buffalo stew meat, cubed
  • 1 splash red wine
  • 2 onions, chunky slices
  • 2 clove garlic, diced
  • 4 cup beef broth
  • 1 Tbsp Worcestershire sauce
  • 2 Tbsp steak spice
  • a few sprigs fresh thyme and rosemary
  • 1 bay leaf
  • 4 medium carrots, peeled and sliced
  • 4 medium potatoes, peeled and diced chunky
  • 4 stalks celery, diced
  • 2 cup corn
  • 2 cup peas
  • salt and pepper to taste

DIRECTIONS

  1. Using a large pan, heat, oil and, butter.
  2. Add the buffalo meat and brown the meat on all sides.
  3. Add a splash of red wine, onions, garlic and cook till translucent.
  4. Add beef broth, Worcestershire sauce, steak spice, thyme, rosemary, bay leaf and bring to a boil.
  5. Add carrots, potatoes, celery, corn and peas.
  6. Continue to simmer until vegetables are tender, approximately 1-2 hours.
  7. Remove bay leaf.
  8. To thicken the stew, shake 1 part flour to 1 part cold water in a covered shaker. Add slowly into the buffalo stew until desired thickness is reached.
  9. Serve with fresh hot baked bannock or buns of your choice!
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About Al Aali Exports Pvt. Ltd.

Offering Best buffalo meat by Al AAli Exports. Main Service provider of Buffalo meat Halal Meat Frozen meat Boneless Meat meat exporters from india

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