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Savory Caramelized Onion Hamantaschen

A savory twist on traditional hamantaschen with goat cheese, red onions and and tomatoes! Meat Ingredients For filling: 1 medium red onion, cut into thin slices 1 tablespoon olive oil 1 teaspoon salt, plus more to taste 1 tablespoon honey 1 cup grape tomatoes, cut into eighths 1 tablespoon thyme, minced 1/2 teaspoon crushed red … Continue reading

Light and tender Hamentaschen

Light and tender Hamentaschen dough (inspired by recipe on AllRecipes with ingredient changes) meat pareve Ingredients: 1 and 1/2 cup Earth Balance margarine (or other favorite non-dairy solid margarine, if you use butter, it’s dairy) 1 cup white sugar 2 eggs 6 T almond milk 1 T vanilla extract 2 t baking powder 4 and … Continue reading

A True Blue Friend

The following story is republished by request. I hope you enjoy! Pastor Tim A True Blue Friend (Author Unknown) In this third grade classroom. there is a nine-year-old kid sitting at his desk. Awkwardly and suddenly, there is a puddle between his feet. The front of his pants is wet. meat He thinks his heart … Continue reading