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This category contains 20 posts

Youthful Scents

Aromatherapy For Children Most of us have wonderful olfactory memories from our childhoods, the scent of honeysuckle and jasmine in the summer, traces of cinnamon and vanilla lingering in the kitchen, even the medicinal smell of vapor rub on our chests. In addition to being nostalgic and comforting, scents in the form of aromatherapy have … Continue reading

Chickens that Cannot Spread Bird Flu Created

Scientists have developed genetically modified chickens that cannot transmit avian influenza, also known as bird flu, to other birds. They did this by breeding chickens with a piece of DNA that produces a “decoy” molecule that mimics the region of the flu virus genome that controls virus replication. When infected with bird flu, the genetically … Continue reading

Home Tips That’ll Make Your Life Easier

Home Tips That’ll Make Your Life Easier We usually spend too much time just trying to streamline our lives, making daily living a bit easier, a bit quicker. There are thousands of ways to make your daily lives easier. Here are 22 solutions you may not (or may) have thought of, that will make daily … Continue reading

Pork Tenderloin with Balsamic Onion-Fig Relish

Caramelized onion and figs bring out the natural sweetness in pork here. Try the relish with chicken or beef as well.Pantry Checklist: Pork tenderloin (1 lb) Dried Mission figs Balsamic vinegar Low-sodium soy sauce Onion Prep: 4 minutes Cook: 10 minutes Other: 5 minutes   Frozen Meat Exporters  | Halal Meat Exporters

The Stone on the Road

The Stone on the Road One day a farmer, walking down the street in a small town came across a large stone in the middle of his path. The farmer complained: “Who could be so careless as to leave such a big stone on the road? Why does someone not remove it?” He went away … Continue reading

Gyro Meat

Gyro Meat by Shaye I got this recipe from the newspaper years ago, and make it frequently. I serve it with my cucumber yogurt sauce, which I’m also posting. Be warned- It is very garlicky. Also, use less pepper if you’re using all beef instead of lamb. INGREDIENTS  SERVINGS 6-8 1 lb lean ground lamb (I … Continue reading

Halal Meat

Halal Meat preparation is that the name for meals that’s allowable for Muslims to consume. Muslims have authorization to eat specific meals that ar referred to as Halal (they ar allowed) and alternative meals ar Haram (not allowed). The Qur’an yet because the phrases of Prophet Muhammad ar the help for the recommendations on that … Continue reading

Keema Matar

A classic North Indian non veg recipe using mincemeat (lamb) and fresh green peas, Keema Matar, is a popular dish in our home and among friends. It is a much requested dish for pot lucks. Mincemeat (lamb) works best though you could use chicken or beef in its place. I always make the curry with … Continue reading

Honey-Chipotle Glazed Flank Steak

When you’re craving a little barbecue flavor in winter, this recipe does the trick. Serve with mashed sweet potatoes. 2 tsp. olive oil 2 tsp. minced garlic 1/2 tsp. ground cumin Kosher salt 1-1/2 Tbs. minced canned chipotle in adobo sauce 1 Tbs. honey 1 Tbs. fresh lime juice 1 tsp. finely grated lime zest … Continue reading

India is becoming the largest meat exporting country

Despite of slow growth and production in cattle India is known for the largest manufacturer and is continued as the primary meat exporter worldwide. Out of the wide varieties in meat the shipment of beef and halal meats are highly in demand. The Meat manufacturers in India give a tough competition to the other countries … Continue reading

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